Thai fried rice will get it’s distinctive taste from jasmine rice, fish sauce, soy sauce and chili peppers. Use your favourite protein like rooster, shrimp, or tofu.
Thai Fried Rice
Making Thai fried rice is a flavorful manner to make use of up leftover rice and incorporate a mixture of protein and savory components. There’s an awesome Thai restaurant in Williamsburg, Brooklyn that I used to at all times go to referred to as Sea. It has an awesome vibe and the perfect Thai fried rice! I recreates it, and after researching and experimenting, I managed to get it very shut! Thai Fried Rice will get its distinctive taste from the fish sauce, soy sauce, and chili peppers, and the jasmine rice is a should. Additionally they added tomatoes to their rice which supplies it a refined trace of sweetness. For extra of my favourite Thai recipes, attempt my Pad Thai, Spicy Thai Shrimp Salad, and Thai Basil Chicken.
Featured Remark:
“Made this final night time. Hubby devoured it and had 2 FULL servings!”
– Cindy
Why You’ll Love This Thai Fried Rice
- Fast and Straightforward: Fried rice cooks rapidly, so it’s straightforward to throw collectively on a busy weeknight.
- Customizable: Add your favourite greens or proteins to make it extra filling.
- Thai Flavors: It’s the right meal to prepare dinner when craving spicy Thai meals.
What You’ll Want
Thai Hen Fried Rice Elements are listed right here. See precise measurements within the recipe card under.
- Vegetable Oil has a excessive smoke level, so it’s supreme for fried rice because it cooks on excessive warmth.
- Rice: Use leftover cooked Jasmine rice, you need to use brown or white.
- Aromatics: Chopped onion, scallions or inexperienced onions, and minced garlic cloves infuse this Thai fried rice with fragrant flavors.
- Eggs: I used a mix of entire eggs and egg whites so as to add extra lean protein. You need to use solely entire eggs if you happen to want.
- Salt seasons the eggs.
- Tomatoes: Slice medium tomatoes into wedges.
- Thai Chili Peppers are elective, however they’re an awesome addition if you happen to like spicy fried rice. Take away the seeds and ribs for a milder dish.
- Soy Sauce for savory depth. For those who’re gluten-free, use tamari.
- Fish Sauce, an umami-packed, salty sauce,may be discovered within the Asian part of most supermarkets.
- Protein of your selection: chicken breast, shrimp, tofu, and many others.
Methods to Make Thai Fried Rice
Right here’s a fast overview of the steps concerned in making this Thai Fried Rice. See the recipe card under for extra detailed directions.
- Eggs: Warmth the wok on excessive warmth and pour within the oil. Add the egg whites and a pinch of salt and prepare dinner for a minute or 2 till finished. Take away from the pan and put aside.
- Greens: Add the onion, scallions, and garlic. Cook dinner for a minute, after which add the chili pepper and tomatoes.
- Rice and Sauce: Stir within the rice and drizzle with soy sauce and fish sauce.
- Ultimate Touches: Return the eggs to the wok and season with extra soy sauce if wanted.
What’s the trick to fried rice?
- Chilly, leftover rice: The important thing to creating excellent fried rice is utilizing chilly, leftover rice. Freshly cooked rice received’t fry as properly.
- Excessive warmth: Make certain your pan is absolutely heated on excessive warmth so the rice fries and doesn’t steam.
- Prep all of your components earlier than you begin cooking. Cooking fried rice solely takes a couple of minutes, so that you need every part able to go.
Variations
- Rice: Substitute any sort of long-grain rice, like Basmati or white jasmine rice.
- Protein: Add rooster, shrimp, pork, or tofu for extra protein.
- Greens: Sauté some additional veggies, like mushrooms, carrots, bell peppers, or broccoli.
- Eggs: Use entire eggs if you happen to want.
- Sizzling Peppers: Substitute jalapeño or serrano peppers if you happen to can’t discover Thai chili peppers.
- Need extra spice? Serve it with sriracha on the facet.
- Herbs: Garnish with contemporary cilantro or Thai basil leaves.
- Serve with lime wedges or a squeeze of lime juice.
- No wok? No drawback. Use any giant skillet for this Thai fried rice recipe.
Serving Options
Listed here are some Thai dishes that go nice with Thai Fried Rice for a multi-course meal.
Storage
Leftover fried rice will maintain for 4 days within the fridge. You may also freeze it in freezer-safe containers or luggage for a few months. Thaw it within the fridge and microwave it till heat.
Extra Fried Recipes You’ll Love
Yield: 4 servings
Serving Measurement: 1 scant cup
- 8 ounces rooster breast, shrimp, beef, pork or tofu, lower into bite-sized items
- kosher salt , and black pepper, to style
- 4 teaspoons vegetable oil, divided
- 3 cups cooked jasmine rice, white or brown is ok
- 1/2 giant onion, chopped
- 3 cloves garlic, minced
- 2 scallions, chopped, plus extra for garnish
- 1 giant egg, overwhelmed
- 3 giant egg whites, overwhelmed (you too can simply use 2 giant entire eggs whole)
- 2 medium tomatoes, sliced into wedges
- 2 to three Thai chili peppers, elective for warmth
- 4 teaspoons soy sauce, or tamari for gluten free
- 2 teaspoons fish sauce
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Warmth a big nonstick wok over excessive warmth.
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In the meantime, season the rooster or protein of selection calmly with salt and pepper.
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When the wok may be very sizzling, add 2 tsp of the oil. When the oil is sizzling, add the rooster and prepare dinner on excessive till its browned throughout and cooked by means of, about 3-4 minutes. Put aside.
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Cut back warmth and add the eggs and egg whites to the wok with a pinch of salt and prepare dinner 1 to 2 minutes, till scrambled. Put aside.
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Add the remaining oil to the wok and add the onion, scallions and garlic. Saute 1 minute, add the chili pepper if utilizing, tomatoes and stir in all of the rice.
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Add the soy sauce and fish sauce, stir to combine all of the components and prepare dinner, stirring 2 to three minutes.
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Return the egg and rooster again to the wok. Modify soy sauce and salt as wanted and stir properly one other 30 seconds.
Final Step:
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- You’ll be able to add cilantro or different contemporary herbs on the finish.
- Be at liberty to make use of no matter protein you want.
Serving: 1 scant cup, Energy: 321 kcal, Carbohydrates: 44 g, Protein: 20 g, Fats: 7 g, Fiber: 2.5 g, Sugar: 1 g
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