Strawberry Crumble Bars are a scrumptious deal with with a shortbread crust, candy strawberry filling and a crumbly topping. Straightforward to make with easy elements and ideal for sharing. Get pleasure from these bars as a snack or dessert anytime!
These Strawberry Crumble Bars are the last word summer time deal with! They’re candy, and fruity, and have a scrumptious crumbly topping. The buttery shortbread crust and candy strawberry filling complement one another completely. These bars are scrumptious served by themselves, with some homemade whipped cream, or strawberry ice cream!
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Why You’ll Love This Recipe
- These strawberry crumble bars are fast and simple to make.
- The crust is buttery and scrumptious.
- As well as, the strawberry filling is nice, a little bit tart, and so recent.
- Lastly, the crumble topping provides a refined crunch.
- Get pleasure from these bars at picnics, brunches, or everytime you want a yummy deal with.
- Add your favourite fruits or toppings to vary it up!
- Youngsters and adults love these bars.
- If wanted, use gluten free flour to make gluten free strawberry crumble bars.
- Take a look at this Strawberry Jam for an additional strawberry recipe!
Substances & Substitutes
These are the elements and substitutes for these strawberry crumble bars. Scroll all the way down to the recipe card beneath for the whole recipe.
For the shortbread crust, use entire wheat flour or gluten free flour. Each work properly.
Melted unsalted butter provides the scrumptious buttery taste.
A little bit baking powder helps the crust rise barely.
Pure maple syrup provides the sweetness. Use honey if wanted.
Vanilla extract provides a selfmade taste.
For the filling, use recent berries. We love utilizing a mixture of strawberries, blueberries, and raspberries.
Tapioca flour helps thicken the filling. Use arrowroot starch if wanted.
Lemon juice and lemon zest add a shiny and recent taste.
Maple syrup provides pure sweetness.
Style & Texture
The Strawberry Crumble Bars are a scrumptious mixture of tastes and textures.
The strawberries change into gentle and jam-like, making a candy and barely tart heart.
That is balanced by the crumble topping and base that are golden, buttery, and have a satisfying crunch.
It’s like having fun with a jammy fruit dessert and a crumbly cookie on the identical time!
Learn how to Make
Step 1
First, preheat your oven to 375 levels Fahrenheit. Line a 9 inch sq. pan with parchment paper.
Step 2
First make the shortbread crust. Mix all crust elements in a mixing bowl. Stir till a cookie dough texture varieties.
Step 3
Press ¾ of this combination into an excellent layer within the lined pan. Reserve the remaining ¼ for the topping. Use a fork to poke holes within the crust.
Step 4
Bake the crust for 8 minutes. Take away from the oven.
Step 5
In a clear bowl, mix all the filling elements. For a smoother texture, mash the berries. Stir till mixed.
Step 6
Switch this fruit combination into the pan. Easy into an excellent layer.
Step 7
Sprinkle the remaining crust on high of the fruit.
Step 8
Bake for 32 to 36 minutes, or till the topping is calmly golden brown and the filling is bubbly across the edges.
Step 9
Take away from the oven. Cool for 1 hour within the pan then fastidiously switch to a wire rack to complete cooling.
Step 10
Lastly, as soon as absolutely cooled, slice into bars and revel in these strawberry crumble bars!
Professional Suggestions for Success
Comply with the following pointers and tips to make the perfect strawberry crumble bars.
Pre-bake the crust. This permits the crust to carry as much as the gooey filling.
Use recent strawberries as an alternative of frozen berries.
For added taste, use a mixture of strawberries, raspberries, blackberries, and blueberries.
Bake till the sides are a little bit bubbly and the crumble topping is calmly golden.
Taste Variations & Add-Ins
Attempt these taste variations and add ins for these strawberry crumble bars.
Use one other berry! Raspberries, blueberries, blackberries, and strawberries all work properly.
Sliced peaches work properly too!
For the last word dessert, add in some darkish chocolate chips.
Learn how to Serve & Retailer
To serve, lower the strawberry crumble bars into squares and revel in them as is, or heat them up and pair with a scoop of ice cream for an additional particular dessert.
To retailer, preserve the bars in an hermetic container at room temperature for a few days, or within the fridge for as much as per week.
You too can freeze them for as much as 3 months. Thaw earlier than having fun with.
Regularly Requested Questions (FAQs)
Completely! Make them forward, and you may preserve them in a decent container in your kitchen counter for just a few days or in your fridge for a couple of week. They may also be frozen for just a few months—simply allow them to thaw earlier than you eat them.
They are often! Use a gluten-free flour as an alternative of normal flour to make them gluten-free. Verify your different elements to verify they don’t have gluten, too.
Certain, you possibly can lower down the maple syrup within the recipe in order for you them much less candy. The strawberries convey a variety of pure sweetness too.
After all! Be at liberty to attempt different fruits like blueberries, raspberries, and even a mixture of your favorites. Simply put together them the identical approach you’ll the strawberries.
Tools Wanted
Pre-Cut Parchment Paper Sheets: Parchment paper is useful to forestall sticking.
Pyrex 3 Glass Mixing Bowls: I exploit these mixing bowls each time I make these strawberry crumble bars.
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